Yad Mordechai Balsamic Vinegar of Modena – Premium Italian Balsamic Vinegar, Oak Barrel Aged, No Caramel Coloring, 250 ml | Kosher for Passover
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Collection: Kosher Food Pantry, Kosher Seasonings
Authentic Balsamic Vinegar From Modena
Produced in Modena, Italy using grape must, following traditional methods that deliver a rich and balanced balsamic flavor.
Naturally Made – No Caramel Coloring
Made from concentrated grape must without added caramel coloring, preserving the authentic taste and natural color of balsamic vinegar.
Oak Barrel Aged For Rich Flavor
Aged in oak barrels to develop a smooth, sweet-balanced acidity and a medium-thick texture.
Perfect For Many Dishes
Ideal for carpaccio, salmon, chicken, fresh vegetables, roasted vegetables, marinades and enriching meat sauces.
Premium Quality – Kosher Certified
250 ml bottle. Kosher Parve, Mehadrin certification – Badatz Machzikei Hadas. Also Kosher for Passover.
Product Description
Yad Mordechai Balsamic Vinegar of Modena is a premium balsamic vinegar crafted from grape must and produced in Modena, Italy. The vinegar is aged in oak barrels to develop its distinctive sweet, balanced flavor and medium-dense texture.
This balsamic vinegar is graded 3 grapes, indicating a harmonious sweet-and-tangy taste profile with medium-high density, making it perfect for a wide variety of culinary uses.
It enhances dishes such as carpaccio, salmon, chicken, salads, roasted vegetables, and meat sauces, and works beautifully as a marinade or finishing drizzle.
Made without caramel coloring, the vinegar maintains its authentic natural character.
Net Weight: 250 ml
