Citric Acid Powdered Kosher Organic Cook Bake Blend F&F
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Collection: Herbs & Spices, Seasonings, Shop All food
Citric Acid :
Citric acid is found naturally in several fruits and berries, and is commonly added to many foods and beverages as a preservative or for flavor. It has a tart taste, and is also known as lemon salt or sour salt. Many of our customers use our citric acid to clean dishwashers and dishes, or to make fizzy bath bombs (fun!).
What Is Citric Acid?
Citric acid is completely natural, produced by cells during the Krebs cycle. The acid gets its name from the citrus fruit family, which includes lemons, limes, oranges, tangerines, and grapefruits. Citrus fruits, especially the more sour ones like lemons and limes, owe their sharp taste to citric acid.
How To Use Citric Acid In Food
Our customers have used our citric acid as an ingredient in pretty much everything: cheeses, ice cream, alcoholic beverages, breads, and more. Because of its characteristic tart flavor, citric acid is often added to soft drinks and sour candies – the white, powdery coating on sour candies is often citric acid).
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