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Flour Specially For Pizza +23 Wheat Kosher Israeli Product By Sugat 1 kg 35 oz

Availability: In stock

Tax Info: Shipping calculated at checkout.

Collection: Baking & Dessert, Pantry, Rice, Shop All food

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This flour is made from a special little part of the hard wheat kernel. The dough produced from this flour has very long elongation and quenching capabilities. The dough has an elasticity-to-plastic ratio that improves with its cooling delay.

This pizza dough from flour can stay refrigerated for several days without losing its properties.

Product Size: 1kg/35 oz

Kosher Badatz-Parve

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